From the Kitchen - Chef and the Farmer

Posts tagged ‘craft beer’


Sippin’ from the Keg

Finally! I have been telling staff and friends alike that I was getting draft beer for over a year.  Well, I TOLD YOU I was going to do it!  Hence, we are very excited to launch our draft beer program featuring, or course Mother Earth Brewing.  We will also have a tap or two devoted to other NC beers and specialty craft beers from around the country and the globe!  Come in for a cold pint or get a flight of 3 or 4 different drafts.

 

NOW SERVING: Tuesday – Saturday @ 530pm



the beer....it tastes so good!


Today’s Tasting in The Wine Shop

Stop in today and cool of with our summer whites and Belgium beer tasting.  As always….spend $40 and get the $8 tasting ticket right back!

The Line-up:
Vietti Winery: Roero Arneis 2010
Vietti Winery: Moscato D’Asti
i Stefanini, IL Selese Soave 2009
Dr. Wagner, Riesling kabinett 2009
Ma Fleur, Vin De Pays, Pinot Noir 2009
Foret Saison & Foret White of Brasserie Dupont, Belgium

 

Get ready for Monday!


Take Your MEB Anywhere

Extra, extra….Mother Earth has released 2 new brews, and you can take them anywhere.  Going to the beach or heading to the mountains grab some Sunny Haze or Second Wind…in a CAN.  You’ll never think of can beer in the same way.

Get your 6pks in the Wine Shop for $10.56.

Cut the grass...without the glass.


Beach Bums Beware

Check out the latest bad boy beer from Bell’s.  It’s 1.32 gallons of blissful summer ale.  Bell’s Oberon was a favorite of mine in college, and I have had a soft spot for it ever since.   Come in and pick up it up for $21.45.

Come & get it!


Rate Beer Score: 91

Tasting Notes: An American wheat ale with European ingredients.  Belgium wheat malt, and Czech Saaz hops provide a spicy, fruity balance to this seasonal ale.